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BACHELOR OF ARTS (HOSPITALITY MANAGEMENT)

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Bachelor of Arts (Hospitality Management)


Duration
Course Fee
Exam Fee
NHEQF Level
8 Semester (4 Years)
Rs. 1,00,000-/ (Per Year)
Rs. 4,000-/ (Per Year)
4.5 To 6

Specialization: Hotel Management, Catering Technology, Tourism

Stipend: The candidate under Board of Practical Training, Ministry of Education, Govt. of India, Department of Higher Education will be paid monthly stipend of Rs. 3,542/- per month (minimum for 3 months every year) by the University in case the same is not provided or by the industry. The industries are required to maintain minimum wages norms for paying stipend to the candidate minimum for 3 months every year or for the duration of actual OJT/ Apprenticeship/ Internship.

Bachelor of Arts – Hons. (Hospitality Management) is a specialized Programme designed as per the growing demands of the modern Hospitality Industry. The Hospitality Management is the industry within the service industries that includes lodging, food and drinking services, event planning, consign practice, transportation, cross lane, travel additional field within the tourism industry. The term “hospitality” is defined as the guest-host relationship in which the host applied certain management principles and structured leadership on guests with a proper gesture including food, accommodation, lodging, dining, entertainment, and many more.

The Hospitality Management and Hotel Management are the branches of the same discipline of study. Hotel Management is restricted to managing the operations of lodging-related establishments, while Hospitality Management encompasses industries such as hotel and conference management, sales, business development, tourism events, etc. The degree of Hospitality Management can provide good start and success in the career of the Hospitality Industry in comparison to the degree of hotel management because hospitality management is able to find a different kind of job roles. One of the reasons to study hospitality management is to find a great job and career opportunities for anyone who wants to get involved in the World of Tourism.
Presently, the hotel industry is growing with great strides due to globalization, which eventually creates a huge number of jobs (not only by Indian companies but also by foreign restaurant chains). Without even a single doubt, it is a very profitable field; an aspirant can make a career in. Hospitality management, as the name implies, is the study in the hospitality sector, which requires some good communication skills and impressive personality.
Hospitality management offers you a very fast pace environment in which you have to perform several tasks every day, which can be a good starting point for every student. In this course, you will learn customer service where you will get the opportunity to interact with people of all ages, which is a very vital role in every organization that you can carry throughout your life. A hospitality manager plays a significant role in supervising a hotel, cruise ships, country clubs, lodge, resort, or casino chain’s administrative tasks.
A hospitality management course emphasizes hands-on experience in the various hospitality fields and imparts comprehensive knowledge in marketing and communication, business development, talent acquisition management, and hotel and catering regulations. A candidate who wishes to make a career in this field should have certain attributes such as interpersonal skills, listening skills, commitment towards their work, teamwork, technology savvy, multi-tasking, and industry awareness.




Eligibility
Sr. Secondary (Any Stream)/ 10+2 (Any Stream) or eq.
Lateral Entry to 2nd Year
Certificate/ Diploma (Relevant) or equivalent
OECC Name of the Certificate Minimum OJT/ Internship/ Apprenticeship
after 1st Year
Certificate (Hospitality Managment)
3 months inclusive
after 2nd Year
Diploma (Hospitality Managment)
6 months inclusive
after 3rd Year
Bachelor of Arts (Hospitality Managment)
12 months inclusive


Stipend: The candidate under Board of Practical Training, Ministry of Education, Govt. of India, Department of Higher Education will be paid monthly stipend of Rs. 3,542/- per month (minimum for 3 months every year) by the University in case the same is not provided or by the industry. The industries are required to maintain minimum wages norms for paying stipend to the candidate minimum for 3 months every year or for the duration of actual OJT/ Apprenticeship/ Internship.

Financial Assistance :-


Fee reimbursement upto ₹ 30,000/- for candidates having family income less than ₹ 5,00,000/- (Five Lakhs) per annum under schemes offered by Central Govt./ State Govt.  or World Education Mission subject to compliance of prescribed terms and conditions.

Fee reimbursement upto ₹ 50,000/- for APST candidates having family income less than ₹ 2,50,000/- (Two Lakhs Fifty Thousand) per annum under schemes offered by Central Govt./ State Govt.  subject to compliance of prescribed terms and conditions.



The Graduates of Hospitality Management have many opportunities in the Job Market. The candidates may pursue the following jobs after completing B.A.-Hons. (Hospitality Management) Programme:-
  • Hotel Manager
  • Restaurant Manager
  • Travel Manager
  • Slot Operations Manager
  • Food and Beverage Director
  • Event Manager
  • House Keeping Head
  • Accommodation Manager,
  • Catering Manager
  • Chef
  • Conference Centre Manager
  • Public House Manager
  • Air Cabin Crew
  • Casino Operations Director
  • Customer Service Manager
  • Human Resources Officer
  • Marketing Executive
  • Retail Manager
  • Tourism Officer